Thursday, September 13, 2012

Baked Chicken Legs with Mashed Potatoes

This is a little meal that I made up on my own that is quite simple.

What you need:

  • 8 Chicken drumsticks
  • 1 cup + Dry white wine of choice (I used Chardonnay, but you can also use Sherry)
  • 1/2 cup or so Lemon juice
  • 1 Yellow onion
  • 1/2 bag Carrots
  • Season with rosemary, oregano, and what ever other spices you like
What you do:
  • Bake in the oven at 400 for an hour.

No comments:

Post a Comment